
The masala that adds a bold, tangy punch. An authentic, fiery blend of Sorrel leaves (Gongura), roasted red chillies, and traditional Andhra spices—perfectly balanced for a deep, tangy zest, high iron content, and a legendary South Indian soul.
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₹99.00
Cooking video coming soon
Gongura is one of the highest plant-based sources of Iron and Folic Acid, making this masala a natural boost for blood health and energy.
Naturally rich in Vitamin C and Vitamin A, the tangy sorrel leaves help strengthen your immune system against seasonal changes.
Gongura leaves are packed with Calcium and Magnesium, essential for maintaining bone density in active professionals and growing kids.
Gongura leaf
Corinader powder
Cumin powder
Fennel powder